Saturday, August 28, 2010

Day 11

Budget planning

Each group were given a big fish, some cooking utensils and USD$3. Students need to prepare a with a dish. They can use the 3 dollars to go to the local market to buy oil, vegetables, fruits or any spices that they need. They need to spend wisely else they will be out of money. It's a good experience for them to plan with the limited money and try to bargain the price in the market.

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